Banquet A - Banquet B - Banquet C - Vegetarian Banquet
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£13.80 per person (minimum 2 persons)
|
| Soup |
| Chicken and Sweetcorn Soup |
| Starter |
Barbecued Spare Ribs, Crispy Spring Roll, Deep Fried Chicken
Wings & Crispy Seaweed |
| Main Course |
| For 2 person |
| Sweet and Sour Chicken |
| Fried Sliced Beef with Green pepper in Black Bean sauce |
| Egg Fried Rice |
| |
For 3 persons, as above plus: |
| Fried sliced Pork in Yellow Bean Sauce |
| Fried Mixed vegetables with garlic sauce |
| For 4 persons, as above plus: |
| Fried King Prawns in Garlic and Chilli Sauce |
| Top |
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| Banquet B |
£15.80 per person (minimum 2 persons)
|
| Soup |
| Chicken and Sweetcorn Soup |
|
| Starter |
| Spare ribs in capital sauce, Crispy Spring Roll, Crispy Won Ton. Deep Fried Chicken Wings & Crispy Seaweed |
| Main Course |
| For 2 person |
| Fried Sliced Chicken with Seasonal Vegetables |
| Fried Sliced Beef in Satay Sauce |
| Yeung Chow Fried Rice |
|
| |
| For 3 persons, as above plus: |
| Fried Pork with Green Pepper in Black bean Sauce |
| Mixed Vegetable in Oyster Sauce |
| For 4 persons, as above plus: |
| Fried King prawns in Szechuan Sauce |
| |
| Top |
| |
|
£17.80 per person (minimum 2 persons) |
| |
| Soup |
| Chicken and Sweetcorn Soup |
| |
| Starter |
| Spare Ribs in Capital Sauce, Crispy Spring Roll, Prawn on Toast, Skewered Chicken in Satay Sauce & Crispy Seaweed |
| |
| 2nd Course |
| Crispy Aromatic Duck |
| |
| Main Course |
| For 2 person |
| |
| Chicken with Cashewnut |
| Shredded Beef in Chilli Sauce |
| Yeung Chow Fried Rice |
| |
| For 3 persons, as above plus: |
| Fried Sliced in Pork in Garlic and Chilli Sauce |
| Fried Mixed Vegetable in Oyster Sauce |
| For 4 persons, as above plus: |
| Fried King prawns with spring Onion and Ginger |
| |
| Top |
| |
| Vegetarian Banquet |
£14.80 per person ( minimum 2 person’s ) |
| |
| Soup |
| Cream Sweetcorn Soup |
| |
| Starter |
| Crispy Seaweed, Crispy Vegetarian Spring Roll, Crispy Vegetarian Won Ton |
| Deep Fried Mushroom |
| |
| Mixed Vegetables in Lettuce Wrap |
| |
| Main Course |
| For 2 persons |
| Mixed Vegetable with Cashewnuts |
| Fried Beancurd in Garlic and Chilli Sauce |
| Boiled rice |
| |
| For 3 persons, as above plus: |
| Fried Chinese Leaves in Garlic Sauce |
| Fried Beansprout |
| |
| Top |
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